Grass Fed and Finished Dorper Sheep Meat (A South African Breed that is raised for meat, milder then typical sheep)

Whole or Halves: $4.5-6/# Apprx: $250-$350
Quarters: $8/#

Shoulder Roast: $11/lb (Bulk Discount for more than 10/#, $8/#)
(Special on shoulders: $7/#)
Leg: $8/# (Special on Large legs: $5/#)
Boneless Loin: $14/#
Brisket: $9/# 
Belly: $8/# 
Ribs: $9/# 

Out Until Fall:
Ground: $10/# (Bulk: $8/#)
Stew: $11/# (Bulk: $9/#)
Neck: $7/#
Cheek Meat: $8/#  
Liver: $2/lb 
Heart: $4/# (Special: $2/#)
Bones: $2/# (5# bags)
Tongue: $3/#

Stew: $11/# (Bulk:$9/#)


Grass Fed and Grass Finished Red Brangus Cattle (The great meat of a Angus mixed with the heat and bug resistance of a Brahma). 

Rose Veal (Available in Fall)

Whole Calf Quartered $4.50/# + $100 Processing Fee

Please contact us for a full price list. tywolosin@gmail.com 

 

 

 

cowcow2living together

2 Nubian Milk Goats (Reba and Fudge)

- Raw Milk (May-August 2011)
- Cheese (mozzarella, feta, chevre, ricotta, and yogurt, March-September) 
Nubians

30 Pasture Raised Organic Fed Chickens (Comanche, TX)
45 Pasture Raised Organic Fed Chickens (Brownwood, TX)
14 Pasture Raised Organic Fed Chickens (Elgin, TX)

Red Star Chickenthe C man

- Eggs Available  $6/doz for Large or $5/doz for Regular Size.

- Windy Hill Farm has plans to partner with several area chicken ranchers to provide more eggs. Chickens are raised on roatating pastures and fed Coyote Creek Organic feed.  


2 Guard Dogs. No need for trapping or killing predators with the lovely Kadir and Kate to protect the place!!

Kadirkate2

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